As the global population grows and climate challenges intensify, ensuring a resilient and sustainable food system is more critical than ever. This session will explore innovative solutions at the intersection of agriculture, technology, and sustainability to address food insecurity. From groundbreaking advancements in crop science and precision farming to strategies that enhance soil health and water conservation, the session will examine how these innovations can secure food supplies while preserving vital ecosystems. How can we balance feeding a growing world with protecting the planet? What role do technology and collaboration play in building resilient agricultural systems for the future?